Tuesday, January 3, 2012

Apple Cranberry Crisp


3 large apples (peeled, cored, and thinly sliced)
2 cups whole cranberries
1 cup sugar
1 tbsp. vanilla
1 tsp. cinnamon
1 cup oats
1/3 cup flour
1 cup brown sugar
5-6 tbsp. melted butter

In a large bowl combine sliced apples, cranberries, sugar, vanilla and cinnamon.  Mix well and then pour into a greased 8x8 baking dish.  In a another bowl mix the oats, flour, brown sugar and butter and then sprinkle over the apple cranberry mixture.  Bake at 350 degrees for 40-45 minutes, it is done when the apples are tender.

*I used Granny Smith apples (I like tart), but feel free to use a sweeter apple such as Gala if you prefer.  This is a tart dish, but it's great war with some vanilla ice cream.  I suggest this ice cream recipe.

No comments:

Post a Comment

LinkWithin

Related Posts with Thumbnails