Sunday, April 10, 2011

Grandma's Pound Cake

3 c. flour
2 c. sugar
1/2 tsp. baking powder
1/2 tsp. soda
1 c. vegetable oil
1 tsp. vanilla
1 c. buttermilk
1 tsp. almond extract
4 eggs

With hand mixer, beat together sugar and oil, beat in eggs until light yellow. Mix in extracts and buttermilk. Finally add dry ingredients.  Pour into a greased tube pan.  Bake at 350 degrees for 1 hour.

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